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Dorshi Pop Up Restaurant

  • Grub & Grog 3 Sheaf Street Leeds, England, LS10 1HD United Kingdom

Dorshi Pop Up Restaurant

Booking advised https://dorshipop-upnorth.eventbrite.co.uk

MENU (subject to change)

DUMPLINGS (5PCS)   £5.5

Comes in its own bamboo basket. Served with fresh herbs, house-made pickles, house-made chilli, hoisin, lime-soy, crispy shallots & toasted sesame seeds. 

PORK, LEEK, GINGER & DORSET BLUE VINNY (STEAMED)

BUTTERNUT, CARAMELISED ONION & GROUND SOY BEANS (STEAMED)

FREE-RANGE CHICKEN, LIME & 4 PEPPER (FRIED)

FIELD MUSHROOM, OAK-SMOKED DORSET RED, SPRING ONIONS (FRIED)

 

GREENS. GRAINS. SEEDS   £6

BRAISED SOMERSET TEMPEH, SWEET POTATO CRISPS, BRITISH-GROWN QUINIOA, MISO-SHERRY DRESSING   [GF, VG]

BRUSSEL SPROUT, SAVOY & TURNIP KIMCHI [GF]

SILKEN HEMP TOFU, ROASTED SQUASH DASHI, CRISPY LEEKS   [GF, V]

STIR-FRY PEARL BARLEY, BLACKSTRAP MOLASSES BACON, GINGER-DORSET MEAD, FRIED POACHED EGG

 

SHIRATAKI NOODLES   [GF]   £8

CORNISH SEAWEED, WAKAME, PICKLED SHIITAKE, CHARD CRISPS, TAMARI & 7SPICE POWDER [VG]

FREE-RANGE CRISPY CHICKEN, TAMARI-DORSET HONEY & SMOKED PAPRIKA DRESSING, CRUSHED PEANUTS, KIMCHI

 

HOUSEMADE EGG-SPELT NOODLES   £8

THIN-CUT NOODLES, ROASTED PORK BELLY, PICKLED CUCUMBER, PORK-SOY MAYO, CRISPY ONIONS, TOASTED SESAME SEEDS

THIN-CUT NOOLDES, FRIED SQUASH, BUTTERNUT & GINGER DASHI, CRISPY ONIONS, PICKLED SHIITAKE, SPRING ONIONS [V]

THICK-CUT NOODLES, DRY CHILLI-SOY & PORK MINCE, BONITO FLAKES, SLOW POACED EGG

November 6
Game Sunday